It’s a perfect recipe made during the Christmas festive season when you want to drink something hot, spicy and delicious. How about some Imbuljuta, a traditional Maltese seasonal drink.…
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traditional
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Traditional Maltese Easter treats by Anurakti – gone vegan
by Darryl Grima
by Darryl Grima
Easter, the biggest celebration for Roman Catholics, is round the corner. The religious celebration is linked to a number of food traditions from the figolla, bajda ta’ l-Ghid (Easter egg),…
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Tal-Ħwawar – the spice shop in Valletta where the past is still the present
by Darryl Grima
by Darryl Grima
Veggy Malta went to Valletta and followed the scent of herbs and spices and ended up in St. John’s Street. There in the corner with St. Paul’s Street, is an…