Fresh, fragrant and wonderfully simple, this Colourful Broccoli, Cherry Tomato, Garlic and Lemon Pasta transforms a handful of everyday ingredients into a satisfying plant-based meal. Tender broccoli, gently cooked garlic …
These hearty portobello mushrooms are filled with a rich mixture of rice, vegetables, tomato sauce and melted vegan cheese, then finished with a creamy mushroom sauce. Served alongside roasted peppers …
Bringing together my love for guacamole and pasta in one delicious dish … it’s possible! I got tired of the usual cold pasta salads of the 90’s so I’m always …