Introducing my second recipe for Veggy Malta‘s #meatfreeweek, totally vegan and free from dairy: Here’s my Cherry Tomato Tarte Tatin 🍅🍅🍅 Method: heat 1 tablespoon vegetable oil in a large wok and slowly …
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VMVM Vegetarian Recipes
Mixed Buddha Bowl with Kuhne Honey & Mustard salad dressing
by Darryl Grima
by Darryl Grima
Veggy Malta makes a Buddha bowl (or rather plate) with a number of vegetables you will normally find at home, along with some Kuhne Honey & Mustard salad dressing. Here …
VMVM Vegetarian Recipes
Baked potatoes and Green beans with Fior di Vita Pepato cheese
by Darryl Grima
by Darryl Grima
Veggy Malta tried out a simple yet delicious dish that is totally filling and absolutely tasty. This vegetarian recipe gets it’s extra kick from the Fior di Vita Pepato cheese. …
