Enjoying lunchtime with my fourth vegan recipe for Veggy Malta’s #maltameatfreeweek, my favourite so far: home-made ravioli filled with butternut squash and plated with a silky onion & sage sauce. This …
Veggy Malta tried out Amy’s Kitchen All American Veggie Burger. After all there are times when all you want to do is dig your teeth into a burger. Well dear flexitarians, …
Veggy Malta tries out a couple of Erba Vita products. namely the fermentFlor Forte and MgKC sachets. These are two products from around 40 products available locally. Although they are …