It is practically a few days until Christmas. I love organizing a nice festive lunch for our families, one is on Christmas Day and the other on New Year’s Day. …
As the weather starts getting cooler I love to cook a nice pot of soup every week. It makes sense to cook a big amount, both because it saves on …
Introducing you to my very own version of Spanakopitas – a Greek savoury pastry usually filled with spinach and feta. I turned it vegan of course and it’s so simple …