2 bunch kale Dressing 1 tsp finely chopped garlic Can be served on it’s own or with other items like Tofu, falafel or bean burgers, etc. Excess can be refrigerated and served the following day.
Proven, tasty salad full of vitamins, fibre and protein.
Ingredients
Small diced onion
Pomegranate
100g blueberries
100g strawberries
100g sunflower seeds
100g walnuts
Marinated Tofu
1 tsp Dijon mustard
2 tsp Balsamic vinegar
2 tbls olive oil
1 tbls Agave syrup
Salt
PepperInstructions
Notes
