This week Veggy Malta shares another warm winter recipe. This time it is a vegan tofu feat couscous pie. This dish has been created vegan and dairy free, yet vegetarians …
Veggy Malta went to Zejtun to meet up with Renny Desira, owner of Renny’s Herbs and Salads. Renny’s operation is probably the oldest hydroponic farm in the island. He and …
There are many products in the market that subtly contain animal based ingredients. What vegetarians and vegans learn is to look at the label and ingredients and try to scan …