Apricot crumble cake

by Michaela Žáková July 19, 2021

by Michaela Žáková

Apricot season is here, so let’s make some vegan apricot crumble cake! It is quite an easy recipe and the cake is soft with the right amount of crumble. The apricots add a nice fruity kick so it’s suitable for the summer heat. Made with all the good ingredients you can make yourself a healthy dessert with a minimum effort.

Video recipe is also available on VeggyMalta Facebook page.

Print
Serves: 9 Prep Time: 15 Minutes Cooking Time: 40 Minutes 40 Minutes

Nutrition facts: 233 calories 20 grams fat

Rating: 5.0/5
( 1 voted )

Ingredients

200g Good Earth spelt flour
50g Good Earth coconut flour
60g brown sugar 30g cornstarch
1 and 1/2 tsp baking powder
Pinch salt
50g melted coconut oil
1 tbsp lemon juice
350ml plant milk - I used soya
5-6 apricots

For the crumble:
50g Good Earth spelt flour
30g shredded coconut
25g brown sugar
40g coconut oil

Instructions

In a medium bowl mix together flours, corn starch, baking powder and salt. Add coconut oil, lemon juice and milk and mix to create a dough.

Place it onto a baking sheet lined with parchment paper and use spatula or simply your hands to press the dough towards the sheet, about 1 cm thick.

Wash and slice the apricots thin. Place them evenly on top of the prepared dough.

To make crumble: Mix all the ingredients for the crumble together and toss it all over the cake.

Bake at 180°C about 40 minutes.

Nutritional information (1/9): 233 kcal 30gC, 4gP, 11gF

apricots coconut coconut flour crumble cake dessert fruit good earth spelt flour sweets vegan cake

Michaela Žáková

23 year old food lover with a strong passion for cooking and baking (mostly fit and healthy recipes). I have been a vegetarian for over four years now. I also love to exercise, maintaining healthy and balanced lifestyle.

VeggyMalta checks out Alpro Caffè lattes – on-the-go cups

1 comment

Margaret Mason February 22, 2022 - 1:05 pm

Nice recipe. However, it doesn’t state what size of baking sheet/baking tin should be used. Please could you confirm?

Apricot crumble cake

Ingredients

Instructions

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