Any breakfast lovers here? This recipe is for you then! Vegan does not mean boring at all 🙂 Here is healthy stack of pancakes packed with nutrition to fuel you up for the day ahead. 28g Protein and 8g fibre per serving. Not using any refined sugar and it can be also done in gluten-free version. You can top them with whatever your heart (or taste buds) desire and eat totally guilt-free!
Video recipe is also available on VeggyMalta Facebook page 🙂
1 spotty banana Nutritional information (1/3 servings without toppings): 361 kcal 51g Carbs (of which 8g Fibre), 28g Protein, 6g Fat (of which 1g saturated) *You can substitute the protein powder with more oat flour, but then I recommend adding some sweetener such as stevia or maple syrup as well. 
Ingredients
1 cup Good Earth oat flour (or gluten-free oat flour)
2 scoops The Protein Works vanilla soy protein (or use more flour instead*)
1 heaping tsp baking powder
Pinch salt
1/2 tsp cinnamon
1 and 1/2 cup Alpro unsweetened soy milk
+ toppings according to your preferenceInstructions
Notes
