vegan-ftira-ghand-il-vegan

vegan-ftira-marthese-quattromani-ghand-il-vegan
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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

For the dough for 1 ftira:
150 ml tepid water
1/2 tsp sugar
1tsp yeast
2 tbsp olive oil
260g flour type 00
1/2 tsp salt

For the Filling:
Fried onion
4 sundried tomatoes
4 black olives
Basil leaves
2 sliced tomatoes
Partly boiled potatoes
Garlic
Salt and pepper
Olive oil

Instructions

For the Dough:

  • Put sugar in tepid water and mix. Sprinkle yeast in the water and let it set for 5 minutes. Add oil.
  • In a bowl sieve the flour. Mix in salt.
  • Make a well in flour and add water. Kneed to form a soft dough.
  • Let it rest for an hour in a bowl covered with a damp tea towel.

For the filling:

  • Flatten the dough and put the above ingredients in order they are written,
  • Stretch the ends of dough and cover some of the ingredients to form a ftira.
  • Brush the dough with oil and sprinkle some sesame seeds.
  • Bake in a hot oven for approximately 35 minutes until the edges are golden.
  • Garnish with chopped parsley.

vegan-ftira-marthese-quattromani-ghand-il-vegan

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