Vegan Pasta Carbonara

Instructions

• Boil and cook the pasta according to instructions.
• In the meantime, heat a small pan with olive oil.
• Smash the garlic clove and gently fry until golden (for a minute or so). Take it off from the heat and set aside.
• In a blender, place all of the ingredients, including the cooked garlic and combine. Ensure that the garlic has blended well into the sauce.
• Reserve some pasta water and drain the spaghetti.
• Put the pan back on the heat, place the spaghetti and the sauce and combine. If the sauce is drying up, pour some of  the reserved pasta water until desired consistency is reached.
• Enjoy!