The vibrant vegan arugula salad is a delightful mix of tender baby arugula, zesty parsley, chickpeas, cherry tomatoes, vegan parmesan, creamy avocados, and a tangy vinaigrette. It offers a satisfying …
The vegan garlic soup with potatoes is a velvety, nourishing option infused with roasted garlic and balanced with aromatic herbs and spices. This plant-based meal offers a rich and creamy …
This vibrant roasted beet salad harmonises earthy beets with a zesty citrus dressing, showcasing a delightful blend of flavours. Enhanced with watercress, arugula, and cannellini beans, it offers a refreshing …