The San Martin Platter is one of those charming traditional treats that brings with it the warmth of autumn and the gentle promise of winter. It’s a beautiful celebration of …
Tag:
vegan
This dish is all about turning simple, humble ingredients into a warm and satisfying autumn celebration. Thick pumpkin “steaks” are slow-roasted with extra virgin olive oil, whole garlic cloves, fresh …
Soups & StartersVM Vegan Recipes
Braised Red Cabbage & Red Bean Soup
by Alison Casha
by Alison Casha
Warm, nourishing, and full of colour, this Braised Red Cabbage & Red Bean Soup is comfort in a bowl — a celebration of earthy winter flavours and wholesome plant-based goodness. …
