Apple crumble has always been a go-to comfort dessert especially in the cold winter months, and this vegan version holds the original ingredients you love—soft, cinnamon-spiced apples and a crisp …
This Golden Ember Red Lentil Curry is a rich, comforting vegan curry made with red lentils, coconut milk, crushed tomatoes, and warming spices like turmeric, ginger, cumin, and garam masala. …
This Simple Spinach Tofu Stir-Fry is a quick, flavour-packed weeknight dish that combines crispy Soyavit smoked Bio Tofu, fresh spinach, and fragrant Asian-inspired aromatics. Made with simple pantry ingredients and …