This plant-based Carrot, Red Lentil, Orange and Miso Soup gives a Japanese-Thai fusion twist to a comforting classic. Complementing the coconut flavour is a miso-based broth replacing the traditional vegetable …
A creamy, flavour-packed quiche that’s perfect for brunch, lunch, or a light dinner. Made with a silky tofu-cashew base and loaded with vibrant vegetables, this quiche is wholesome, satisfying, and …
This Green Velvet Broccoli Soup is a rich, creamy vegan soup made with simple, wholesome ingredients and packed with flavour. Cannellini beans and cashews create a naturally silky texture, while …