Langbein’s Daily Meal Soup – plug and play organic vegan soup
Mar09

Langbein’s Daily Meal Soup – plug and play organic vegan soup

Veggy Malta tried out Langbein’s Daily Meal Soup, an organic vegan soup in a glass jar. The main thing behind the Daily Meal Soup is how simple and convenient it is. All you need to do is shake the jar, open it and heat it for 2 minutes at 600w in a microwave and enjoy. That is your lunch served in a jiffy. I actually tried out all three soup flavours. The tomato basil soup, the pumpkin mango soup and the sweet potato soup with...

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Eyes on Koawach – an organic energy chocolate drink that is an alternative to coffee
Mar06

Eyes on Koawach – an organic energy chocolate drink that is an alternative to coffee

Veggy Malta tried out Koawach, an organic energy chocolate drink that is an alternative to coffee. The main ingredient is guarana. Guarana is Latin American plant. It gained popularity when the Jesuit missionaries in the Amazon realised that when the tribesmen consumed the seed they managed to hunt for extended periods of time. In fact the name reflects the Guarani Indian tribe in the Amazon, who ate the plant seeds. A number of...

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Traditional Maltese Easter treats by Anurakti – gone vegan
Mar05

Traditional Maltese Easter treats by Anurakti – gone vegan

Easter, the biggest celebration for Roman Catholics, is round the corner. The religious celebration is linked to a number of food traditions from the figolla, bajda ta’ l-Ghid (Easter egg), kwarezimal, karamelli tal-Harrub (Carob syrup sweets) and qaghqa tal-appostli (Apostle’s ring bread). Veggy Malta met up with Adriana and Alan from Anurakti to see what vegan plans they have for this Easter. Easter is a beautiful time...

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Seed and Bean – an organic kaleidoscope of pleasure
Feb06

Seed and Bean – an organic kaleidoscope of pleasure

There is a new chocolate range in town! It’s Seed and Bean. I tried my pick on the Mandarin and Ginger. This is one of the many vegan chocolates in the range. The mandarin and Ginger has 72% cocoa. The thing I liked most about it is that whilst there is a subtly taste of the Italian mandarin and a hint of the Sri Lankan ginger, they do not overpower the taste of the cocoa. But that’s not all I have to say about this...

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NVKED peanut butter spreads – two shades of brown!
Feb01

NVKED peanut butter spreads – two shades of brown!

Veggy Malta tried out NVKED peanut butter. NVKED produces two types of peanut butter, the salted peanut butter and the dark chocolate peanut butter. To introduce this product one should state that these peanut butter spreads have no preservatives, no added sugars, no palm oil and no hydrogenated oils (more natural). The added salt is sea salt (but for special orders the salt can be omited altogether). In the case of the dark chocolate...

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Eco Mil almond Milk – a gluten free and sugar free vegan alternative to cow’s milk
Jan25

Eco Mil almond Milk – a gluten free and sugar free vegan alternative to cow’s milk

Veggy Malta tried Eco Mil almond milk. This is a 100% vegan product, which is also sugar free, gluten free and organic. That’s a long list to carry on one packet! Eco Mil is a Spanish company with it’s roots going back to 1991. The company today offers a range of products coming from organic farming and which are also lactose free. Eco Mil products are an alternative to cow’s milk. In fact their products are targeted...

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Sheese – a 100% dairy free and vegan cheese worth trying
Jan17

Sheese – a 100% dairy free and vegan cheese worth trying

I tried out Sheese, a vegan alternative to dairy cheese. I wanted to try this out as cheese has always been one of the reasons that has kept me away from being vegan. So I went about to try three products, the Strong Cheddar style, the Mozzarella style slices and the Garlic and Herb creamy Sheese. I wanted to see if they tasted like the normal cheese they claim to substitute. I started out with the Strong Cheddar style. Now we Maltese...

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The Honey Pot – an apiary just next to Verdala Castle
Jan09

The Honey Pot – an apiary just next to Verdala Castle

Veggy Malta met up with Mario Falzon of The Honey Pot, at Rabat, to see the production of Maltese honey. Mario’s apiaries are in a field near Verdala Castle. The fields they are in are pesticide free, and so are the surrounding fields and one would hope that Verdala Castle is pesticide free as well. To start of we wore the protective clothing and set off to the boxes. Mario was going to feed the bees some pollen pattie. Yes you...

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Mikoffee – Direct Flame Roasted Coffee
Nov07

Mikoffee – Direct Flame Roasted Coffee

One thing that most people like whether they are vegetarians, vegans or others is coffee. Undoubtedly coffee drinking is growing and along with that is the knowledge about coffee. As a result more consumers are looking for speciality coffees like MiKoffee . This is the only direct flame roasted coffee using Italian oak. What is so special about MiKoffee? Amongst the features of this product one finds that it is an artisan product,...

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